If you can't tell, I'm spending a good amount of time behind the camera lately. So, my last duty before heading off to three days of cooking, eating and eating some more, is sharing with you our latest behind-the-scenes video feature.
Check out One Minute With...Chuck Smith, director of Birdie Blue. I haven't seen the show yet because last night, while everyone else was watching the opening performance, I was in the kitchen swirling up gallons of the specialty cocktail, Sock It To Me Cider. The cider was great, so I think it was worth the price.
I can say the general feeling after the show was: "Wow." Great, acting and a really touching, heart-wrenching story. We survey our preview audiences, and one person said, "You must see this play. The actors are unforgettable in their roles. The story is touching and rings true. This play would touch anyone's heart and change their view of contemporary life."
So there you have it.
Showing posts with label Birdie Blue. Show all posts
Showing posts with label Birdie Blue. Show all posts
Feeling Blue
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Labels:
acting,
Birdie Blue,
Cheryl West,
Chicago,
Chuck Smith,
directing,
Goodman Theatre,
Seattle Rep,
single parents
Murdering, Cooking, Blue Hats
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Labels:
Birdie Blue,
Chuck Smith,
Cuban cooking,
Murderers,
Paseo,
Sarah Rudinoff,
The Cook
From Joanna Horowitz, Communications Associate
This is going to have to be fast because it is crazy in my world. So, in brief:
Murderers is awesome and tickets are going faster than a downhill golf cart (what? is that cheesy?). It plays until Nov. 4, so get on it. In two seconds I am going to post a video spoofing Sarah Rudinoff's character Minka Lupino, a murdering condo saleswoman.
Had a meet and greet for Birdie Blue today and met the director, Chuck Smith who's in residency here but lives in Chicago and works at the renouned Goodman Theatre. In addition to hearing the design concept (a set that will really play up on the imagination-sparking elements of the play and awesome costumes that will ground things in reality), we also got introduced to Chuck's blue fisherman's cap, which he wears when he's working. "If you see me without this hat," he said, "I'm not working."
It's going to start smelling really good around here because we're about to go into previews for The Cook which features, among other things, some delicious Cuban food prepared on stage. Word on the street is you might smell garlic chicken and a lot of citrus wafting from the stage. Personally, I am going to hit up Paseo in Fremont before seeing the show to avoid awkward stomach grumbling.
OK, must go. Be back in a second with that video.
This is going to have to be fast because it is crazy in my world. So, in brief:
Murderers is awesome and tickets are going faster than a downhill golf cart (what? is that cheesy?). It plays until Nov. 4, so get on it. In two seconds I am going to post a video spoofing Sarah Rudinoff's character Minka Lupino, a murdering condo saleswoman.
Had a meet and greet for Birdie Blue today and met the director, Chuck Smith who's in residency here but lives in Chicago and works at the renouned Goodman Theatre. In addition to hearing the design concept (a set that will really play up on the imagination-sparking elements of the play and awesome costumes that will ground things in reality), we also got introduced to Chuck's blue fisherman's cap, which he wears when he's working. "If you see me without this hat," he said, "I'm not working."
It's going to start smelling really good around here because we're about to go into previews for The Cook which features, among other things, some delicious Cuban food prepared on stage. Word on the street is you might smell garlic chicken and a lot of citrus wafting from the stage. Personally, I am going to hit up Paseo in Fremont before seeing the show to avoid awkward stomach grumbling.
OK, must go. Be back in a second with that video.
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